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	<title>Home Wine Tasting Blog &#187; grenache</title>
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	<description>Home Wine Tasting Tips For Wine Lovers</description>
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		<title>Wine Aerating for Better Taste</title>
		<link>http://homewinetastingblog.com/77/wine-aerating-for-better-taste</link>
		<comments>http://homewinetastingblog.com/77/wine-aerating-for-better-taste#comments</comments>
		<pubDate>Fri, 08 Jan 2010 06:45:03 +0000</pubDate>
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				<category><![CDATA[Wine Tasting Tips]]></category>
		<category><![CDATA[Aroma of wine]]></category>
		<category><![CDATA[Glass]]></category>
		<category><![CDATA[grenache]]></category>
		<category><![CDATA[Restaurant]]></category>
		<category><![CDATA[Tannin]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[Wine tasting]]></category>
		<category><![CDATA[Wine tasting descriptors]]></category>

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		<description><![CDATA[Wine should, in one way or another, be given the chance to breathe. Otherwise, flavor wouldn’t reach its maximum. Concept circulating around the totality of the wine is being brought by the event of exposing the wine amongst the air surrounding it. The idea of letting wine mingle and mix with the environment’s natural air [...]]]></description>
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